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Home | Sweets | Homemade Popsicles

Homemade Popsicles

By Kim | 1 Comment | this post may contain affiliate links. Please read my Disclosure here.

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Delicious cold popsicles on a hot dreary day? I’ll show you how to make this summertime treat.

Picture of homemade popsicles in a white bowl

Eating homemade popsicles is perfectly acceptable for just about any day during the summer! Right? During the dog days of summer, these popsicles are the perfect cold treat to cool you down.

Making Homemade Popsicles

I like making my homemade popsicles. It’s pretty easy!

  • Blend a few ingredients
  • Pour them into a popsicle mold
  • Freeze.

Since it’s that time of year, I thought you would enjoy making them too. All you’ll need are your recipe ingredients and a popsicle mold. This is the one I have, but there are all kinds. I’ve included a couple of links in this post to help you get started.

Chances are you had your fill of these as a child.  I used to make them for my kids, just like my mom did for me and my sisters when we were little. :)

Homemade Popsicles are super easy to make and can be made in just about any flavor you choose.  The hardest part about making them is dishing out a BIG serving of patience while they FREEZE.  Kids LOVE them and, with a little supervision, will enjoy helping you make them.  If you don’t have popsicle molds you can use small paper cups, or BIG ones, whichever you prefer.

These homemade popsicles will cool you down after you’ve worked up a sweat from summer activities. You can make and freeze several batches ahead of time and have them in the freezer ready to grab.

Do you have a favorite homemade popsicle recipe? What’s your favorite flavor? You know I would love for you to tell me in the comments. Please don’t be shy!

ENJOY!

Picture of four popsicles on a metal tray with a popsicle mold in the background.

Homemade Popsicles

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Author: Serving Up Southern

Ingredients

  • 1 package Kool-Aid, any flavor
  • 1/3 cup Jell-o (1 small box, any flavor)
  • 3/4 – 1 cup sugar
  • 1 cup boiling water
  • 3 cups cold water

Instructions

  • Dissolve the Kool-Aid, Jell-o and sugar in boiling water.
  • Add the 3 cups of cold water and stir.
  • Freeze in molds or paper cups
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Filed Under: Desserts + Sweets, Sweet Summertime, Sweets

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Comments

  1. Crissy says

    June 23, 2019 at 1:26 am

    Thanks for sharing your recipe at Tuesday Turn About, Kim! My boys love having popsicles in the summer. I’m pinning this to my summer treats board!

    Reply

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I love it when you share! Please keep in mind that all images and written content on this site are property of Serving Up Southern. Feel free to use ONE of my photos (with watermark) provided that credit is given to this blog with a link back to my original post. Absolutely no alterations of photos are permitted, which includes editing, text overlays, cropping, or removing any watermarks. All printables (free or otherwise) are for personal use only and may not be sold, altered, or uploaded to another site. Do not use recipe or project instructions, please link back to original post. Please feel free to pin away: Pinning is always welcomed and very much appreciated (if a source is given outside of this website, please pin from the original source out of courtesy to the owner of the image).

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