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bowl of homemade granola topped with blueberries and yogurt.

Easy Homemade Granola

This easy, healthy, and delicious homemade granola recipe starts with old-fashioned rolled oats, coconut oil, and sweetened with honey. It makes the perfect clusters.
5 from 2 votes
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Cuisine American
Servings 44
Calories 223 kcal

Ingredients
  

  • 12 cups old-fashioned rolled oats
  • 2 cups flax meal - wheat germ can be used if not making GF
  • 1 cup honey
  • ¾ cup brown sugar
  • 1 ⅓ cups oil - I use coconut oil
  • cup butter
  • ¼ cup water
  • ½ tsp salt
  • 2 tsp maple extract
  • 1 tsp vanilla
  • 1 cup coconut, optional - shaved or shredded

Instructions
 

  • Measure out and combine dry ingredients in a large bowl. Mix together remaining wet ingredients and pour slowly over the dry ingredients while stirring. Bake at 300° for 30 minutes.

Nutrition

Calories: 223kcal | Carbohydrates: 27g | Protein: 4g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 35mg | Potassium: 153mg | Fiber: 4g | Sugar: 10g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 1mg

Disclaimer: Nutritional values (per serving) are approximates only and will vary based on cooking methods and brands of ingredients used.

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