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Cucumber Tea Sandwiches

Course Appetizer
Cuisine American
Prep Time 20 minutes
Total Time 20 minutes
Servings 18
Author Serving Up Southern


  • 4 mini cucumbers or you can use an English cucumber
  • 1 8 ounce whipped cream cheese
  • 1 tbsp + 2 tsp honey
  • 1 teaspoon dill weed or to taste
  • 1 loaf Raisin cinnamon bread


  • Combine whipped cream cheese, honey and dill weed and mix until thoroughly combined.
  • Wash cucumbers and slice across into very thin slices.
  • Trim the crust from each slice of raisin bread and cut each piece into 4 small squares.
  • Spread cream cheese mixture on each square and top with cucumbers. (I usually use 3 slices.)


If using a top slice of bread, trim the crusts then make a whole sandwich and cut it into quarters. When doing it this way I spread filling on both sides of the bread and add more cucumber slices.
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