Go Back

Nutella Fruit Dip

Author Serving Up Southern


  • 1 - 8 ounce block cream cheese
  • 1/2 cup marshmallow creme
  • 3/4 cup Cool Whip
  • 3/4 cup Nutella


  • Beat the cream cheese and Nutella until smooth.
  • Slowly beat in the marshmallow creme.
  • Gently fold in the Cool Whip until thoroughly blended.


Serve with an assortment of fruit and/or graham crackers and wafers.
Recipe doubles easily.