White small bowl of 5 cup salad sitting on a wood pallet board with a white bar cloth and a spoon.

5 Cup Fruit Salad

Author Serving Up Southern


  • 1 can (11 oz.) mandarin oranges well-drained
  • 1 cup 8 ounce can crushed pineapple well-drained
  • 1 cup mini marshmallows
  • 1 cup sweetened coconut
  • 1 cup sour cream


  1. If you're using the lemon pudding, add to sour cream and stir until thoroughly mixed.
  2. Add the pineapple, coconut, and marshmallows; mix well. 

  3. Fold in the mandarin oranges.

  4. Cover and refrigerate several hours - overnight is best.