This Week's Picks Archives - Serving Up Southern

Homemade Chocolate Syrup

Kim — Mon, 27 Apr 2020 23:44:17 +0000

This simple recipe for homemade chocolate syrup only uses four ingredients, takes less than 10 minutes to make, and tastes fantastic. There’s no reason ever to buy a bottle again! Inside: Whip up this batch of homemade chocolate syrup faster than you can run to the store. My little granddaughters wanted chocolate milk the other...

The post Homemade Chocolate Syrup appeared first on Serving Up Southern.

Crockpot Refried Beans

Kim — Mon, 26 Aug 2019 14:30:06 +0000

Here’s how to make crockpot refried beans that taste so much BETTER than the restaurants. They make a great side dish, bean burrito, and dip. These Crockpot Refried Beans are what you hope to get served at any Mexican restaurant! They are loaded with flavor and are so easy to make. Speaking of Mexican restaurants...

The post Crockpot Refried Beans appeared first on Serving Up Southern.

Oven-Baked Ham with Pineapple Glaze

Kim — Thu, 28 Feb 2019 15:00:57 +0000

This delicious Oven-baked Ham with Pineapple Glaze is a delicious ham to serve for Easter, Thanksgiving, or Christmas! Oven-Baked Ham with Pineapple Glaze Easter comes at such a beautiful time of year. For my family, Easter has always been the first mark of spring. I love watching nature wake up and come to life again...

The post Oven-Baked Ham with Pineapple Glaze appeared first on Serving Up Southern.

Pineapple Pretzel Salad

Kim — Sun, 24 Feb 2019 01:00:51 +0000

In this post, you’ll find the recipe for this delightful dish. Make it for Easter, Christmas, or just because you want some. Do you ever need a little extra something or other to round off that perfect meal? If so, I’ve got a great side dish for you. Pineapple Pretzel Salad is called a salad,...

The post Pineapple Pretzel Salad appeared first on Serving Up Southern.